Recipes

Around 20 pieces

100g butter
1 dl sugar
1 Tbsp vanilla sugar
3 Tbsp Aronia powder
3 dl rolled oats
3 Tbsp Aronia juice
Aronia powder for garnish

Heat the butter to room temperature. Combine the ingredients into a mixture and let cool before shaping the balls. Roll the balls one by one within a bowl with Aronia powder until they are fully coated with the powder.